The good weather has returned to our city, and   Barcelona’s bars and cafes are once again hitting the streets and  setting up their ever-popular “terrazas” (terraces).
Here you can  relax in the open air after an enjoyable walk around town. Just around  el Hotel Principal you will find a large selection of “bares con  terraza”.Just in case you are having trouble deciding we offer our “top 3”:
BAR MENDIZABAL:  Right on the corner of Junta de Comerc y Hospital, just a few steps  from the hotel, you find this true Barcelona classic.You sometimes find  film crews shooting local-color scenes for movies and often find our  hotel staff having a coffee at beak time.
This friendly corner  cafe offers up a refreshing array of fruit juices as well as sandwiches  you will find nowhere else.Why not try serrano ham, goat cheese, mango,  and arugula, my personal favorite? Or maybe something a little stronger  like serrano ham, anchovies, and avocado?And you will be surrounded by  the most typical of Barcelona street life.
PASTELERIA ESCRIBA: On a short pedestrian street just off the Ramblas, you have Barcelona’s best sweet shop made in the
Antoni  Escriba, the founder, is known locally as “the Mozart of chocolate” and  his concept goes way beyond mere gastronomy. His webpage (which seems  right out of Pepperland) sends out a clear invitation:
"Do you want to bathe in chocolate and howl at the moon?” “Have you ever felt the urge to go into astral space on a spongecake rocket and explore the galaxy on a piece of candy?"
But perhaps the real down-to-earth question should be: Do you feel like enjoying an exotic desert while observing the street life of a hallucinatory city?
PATI  DE LA SANTA CREU: This agreeable and surprising oasis of quiet and  green in the very center of the Raval is a three-minute walk from the  Hotel Principal. A stone arch transports you right into medieval  Barcelona, a quiet garden surrounded by historic buildings which give  shelter to two libraries.
You can of course just sit under the  orange trees, but once there it’s almost impossible not to succumb to  the temptation of stepping up to the open-air bar which at first seems a  little out-of-place in this historic setting.But it seems just fine  once you have enjoyed a cold drink, a sandwich or a "tapa" 
 
 
 
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